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Soba Soup
I never play favorites. Except when choosing Japanese noodles, and then I always favor soba. Soba is a brown noodle made from buckwheat flour. I adore the nutty flavor, and its dense texture makes it a...
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Wordless Wednesday: Steamers Old Sacramento
The perfect lunch combination: Creamy clam chowder soup topped with crispy bacon, paired with a refreshing veggie sandwich with cucumber, avocado, red onion and cream cheese. Steamers 101 K Street...
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Noodles & Company Spring Menu Tasting
By Ana Marie and Sara Ortega Ana Marie: When one hears the name Noodle & Company, thoughts about appetizing Asian cuisine or tasty Italian pasta may come to mind. Yet, unbeknownst to many, Noodles...
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5-Ingredient White Chicken Chili
It’s that time of year again. The time when the sniffles come back, flannel sheets come out and soups are “all the rage” on Pinterest. If you are like me, you catch on to this soup-frenzy and want it...
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Irish Beef Stew
Last weekend, the winds came. And with them, all the swirling colors, smells and sentiments of fall. Thanks to Sacramento’s usual Indian Summer weather patterns, autumn has a tendency to sneak up on...
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Homemade Tomato Soup
With Thanksgiving just three days away, I decided to take a late Sunday night drive to the grocery store to try and pick up everything I might need for turkey day. Knowing how much cooking was in my...
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Where Slow Food and Whole Food Meet
Did you know that 46 million people in the United States deal with hunger issues? 12 million of them are children and 7 million are seniors. September is Hunger Action Month, a nationwide campaign...
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Shoki Ramen House
“A bowl of dreams” is what the folks at Shoki Ramen House call their noodles, and after my first experience there, I can honestly say a bowl of dreams it was. Nestled on the corner of 12th and R...
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A Look at the SacFoodies’ Thanksgiving 2016
By: The SacFoodies For us at SacFoodies, comparing and contrasting the meals we make and eat tends to happen quite a bit, especially around the holidays. When comparing dishes for holidays like...
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SacFoodies and the Beanstalk
This week, we were asked by Slow Food Sacramento to create a recipe using Elegant Beans‘ Jacob’s Cattle Beans. Jacob’s Cattle Beans are an heirloom variety and a part of Ark of Taste, which serves as a...
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